Miss Siam Thai Restaurant

Thai Cuisine

 

 

 

 

 

 

Credit Cards, Cash and Cheques with a valid bankers card only

40 York Street, Twickenham TW1 3LJ

 

 

Tel: 020 8286 8814

Fax: 020 8549 1855

Opening Hours

Monday to Saturday 6.00pm - 11.30pm

Sundays 6.00pm - 10.30pm                                  Take-Away available

Home

STARTERS
1 PRAWN CRACKERS                                                                                                                                       Served with sweet chilli sauce.   £1.50
2 DIM SUM                                                                                                                                                                          Steamed parcels of minced pork and prawns served with sweet soya sauce.       £4.75
3a SATAY (CHICKEN) Strips of grilled marinated chicken served with peanut sauce and cucumber vinaigrette dip.       £4.95
3b SATAY (PRAWN) Strips of grilled marinated King Prawns served with peanut sauce and cucumber vinaigrette dip.       £5.45
4 PRAWN SIAM                                                                                                                                                          Prawns wrapped in rice paper, deep-fried and served with a sesame seed dip.       £5.45
5 CHICKEN EMERALD                                                                                                                                  Marinated chicken wrapped in Pandan leaves served with a sesame seed dip.       £4.95
6 SPARE RIBS                                                                                                                                                                    Grilled tender pork spare ribs marinated in honey seasoning.       £4.95
7 PRAWN TEMPURA                                                                                                                                                  Deep-fried prawns in light batter served with sweet chilli sauce.       £5.45
8 PHUKET SALAD                                                                                                                                                       Spicy mixed seafood salad garnished with chillies and lemon grass.       £5.95
9 PRAWN ON TOAST                                                                                                                                                   Deep fried minced prawns on mini toast served with sweet cucumber dip.       £4.75
10 FISH CAKES                                                                                                                                                                Deep fried spicy fish cakes with a cucumber vinaigrette dip.       £4.75
11 LOUK CHIN TOD                                                                                                      Deep fried beef balls in tempura batter served with sweet chilli sauce.       £4.75
12 SPRING ROLLS (V)                                                                                                                                                  Fried wafer pancake rolls with vegetables and clear noodles served wth chilli sauce.       £4.25
13 SALAD KAEK (V)                                                                                                                                                  Green salad with sliced boiled eggs and delicious peanut sauce.       £4.95
14 CRISPY TOFU      (V)                                                                                                                                                   Deep fried Tofu served with sweet and sour peanut sauce.       £4.25
15 VEGETABLE TEMPURA (V)                                                                                                                            Mixed vegetables fried in tempura batter served with sweet chilli sauce.       £4.25
16 MIXED STARTER (For two)             A selection of classic favourites, including chicken satay, fish cakes, spring rolls, prawns on toast, and Dim Sum served with a variety of dips.     £13.95
     
SOUPS

17

TOM YUM   Hot & sour chicken, prawn or mushroom soup with lemon grass, a little chilli and  CHICKEN                                                                          PRAWN                                                                                                                                                                 MUSHROOM            £4.95 £5.25 £4.25

18

 TOM KHA   Hot & sour chicken, prawn or mushroom soup with coconut milk, lemon grass & lime juice. CHICKEN                                                                                                                                                                         PRAWN                                                                                                                                                                          MUSHROOM                  £4.95 £5.25 £4.25

19

 TOFU MOO SUB
Minced pork and tofu soup with vegetables.		 £ 4.95

20

SAMUI SOUP
A mixed seafood soup with lemon grass and lime juice.		 £ 5.45
 

   

 

THAI WOK

Stir Fried Chicken or Pork or Chicken

21

PAD MED MAMUENG
Stir fried with cashew nuts and dried chillies. 		£ 5.95

22

 PAD KAPROW KROB
Stir fried with fresh chillies and basil leaves.		 £ 5.95
23 PAD PRIEW WAN
Stir fried with cucumber, tomatoes, onion, pineapple in sweet and sour sauce. 		£ 5.95
24 PAD KHING
Grilled King prawns served on a bed of fresh vegetables with spicy sauce. 		£ 5.95
25 PAD KHA-TIEM-PRIK-TAI
Grilled King prawns served on a bed of fresh vegetables with spicy sauce. 		£ 5.95
26 PAD NAM PRIK-PAW
Grilled King prawns served on a bed of fresh vegetables with spicy sauce. 		£ 5.95
27 PAD TOUR LAN TAO
Grilled king prawns served on a bed of fresh vegetables with spicy sauce. 		£ 5.95
 

 

SIZZLERS

28

 PAD NAM MAN HOI
Stir fried CHICKEN or PORK or BEEF with peppers, mushrooms, and spring onions in a chef's special sauce served on a cast iron sizzler. 		£ 5.95
     

VOLCANO CHICKEN
29 VOLCANO CHICKEN
Miss Siam's special recipe of the flaming "Volcano Chicken" with a delicious special house blended sauce. 		£ 8.95
     

DUCK
30 ROASTED DUCK SALAD
Freshly prepared warm duck salad with spicy dressing and vegetables. 		£ 6.95
31 KAENG-PHED-YARNG
A unique Thai roast duck curry with tomatoes, pineapple and peppers cooked in a rich blend of spices and coconut milk.		 £ 6.95
32 TAMARIND DUCK
Slices of roasted duck and vegetables topped with an exotic sweet and sour tamarind sauce. 		£ 6.95
33 PAD-KAPROW-KROB
Slices of roasted duck stir fried with fresh chilli and basil leaves. 		£ 6.95
 

CURRIES
  CHICKEN, PORK or BEEF CURRIES £ 6.25
  PRAWN CURRIES                  £ 7.25
34 KAENG KEO-WAN  (Chicken or Pork or Beef or Prawn)
Green curry in coconut milk with bamboo shoots, peppers and aubergine. 		 
35 KAENG PED                    (Chicken or Pork or Beef or Prawn)
Red curry made with a blend of Thai herbs and spices cooked in coconut milk with bamboo shoots, peppers and sweet basil.		  

36

PANANG          (Chicken or Pork or Beef or Prawn)
Red curry in a thick coconut milk sauce with fresh lime leaves and basil. 		 

37

KAENG GA-REE GAI
Special mild yellow curry with chicken potatoes cooked in coconut milk. 		£ 6.25

38

KAENG MASSAMAN
Mild beef curry with herbs, coconut milk and potatoes with cinnamon, cloves, cumin and nutmeg. 		£ 6.25
 

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SEAFOOD
  PRAWNS  

39

KHOOG PAW
Grilled King Prawns served on a bed of fresh vegetables with spicy sauce. 		£ 9.95

40

 KHOOG-KRATIAM
King Prawns topped with garlic and Thai herb sauce. 		£ 9.25
41 KHOOG PRIEW WAN
Fried prawns, onion, tomatoes, cucumber and pineapple with sweet and sour sauce. 		£ 7.95
42 KHOOG PAD KRA PROW
Stir fried prawns with fresh chilli and basil leaves. 		£ 7.95
43 KHOOG PAD KHING
Fried prawns with ginger, mushrooms, spring onions in black bean sauce. 		£ 7.95
44 KHOOG PAD MED MAMUENG
Fried prawns with cashew nuts and dry chillies. 		£ 7.95
45 KHOOG PAD MANGE TOUT                                                                                                                       Fried prawns with fresh mange tout in oyster sauce. £ 7.95
46 KHOOG NAM PRIK PAW                                                                                                                              Fried prawns with roasted chilli oil and onions. £ 7.95
47 CHU CHEE KHOOG                                                                                                                                            King Prawns in red curry paste with coconut milk and shredded lime leaves. £ 9.25
     
  FISH DISHES  
48 PLA NUNG                                                                                                                                                           Steamed fish with plum, ginger and black bean sauce. £ 9.25
49 PLA RAD PRIK                                                                                                                                                     Deep fried fish topped with spices and chilli sauce. £ 9.25
50 PLA PRIEW WAN                                                                                                                                                 Deep fried fish  with mixed vegetables in sweet and sour sauce. £ 9.25
51 PLA CHU CHEE                                                                                                                                                   Deep fried fish topped with red curry paste in coconut milk and shredded lime leaves. £ 9.25
     
  SQUID  
52 PLA MUEG KRA PROW                                                                                                                                    Stir fried with squid with fresh chillies and basil leaves. £ 7.95
53 PLA MUEG KRA TIEM                                                                                                                               Lightly fried diced squid with garlic, peppers and coriander. £ 7.95
54 PAD TALAY                                                                                                                                                          Special fried mixed seafood in roasted chilli oil, tomatoes and spring onions. £ 7.95
 
 
 
THAI SALADS

55

 SOM TUM
A very popular North Eastern spicy salad of shredded green papaya, dry shrimps, peanuts, with a lemon dressing. 		£ 7.95

56

 YUM HED (V)
Vegetarian spicy mushroom salad. 		£ 7.95

57

 PLA KHOOG
Aromatic salad with grilled prawns tossed in a dressing of chilli oil and lime juice.		 £ 7.95
 

       

  
VEGETARIAN DISHES

58

PREOW WAN PUK (V)
Tradional Thai stir fried cucumber, tomatoes, pineapple and spring onions in sweet and sour sauce. 		£ 4.95

59

PAD PUK RUAM (V)
Mixed fresh vegetables in a delicious blend of oyster sauce. 		£ 4.95

60

PAD TOFU TOUR NEORK (V)
Fried fresh bean sprouts and Tofu in oyster sauce. 		£ 4.95

61

PAD MANGE TOUT (V)
Fried Mange Tout and mushrooms with oyster sauce. 		£ 4.95

62

PAD KHA PROW PUK (V)
Stir fried mixed vegetables with basil leaves and chilli sauce. 		£ 4.95
63 PAD KHING TOFU (V)
Stir fried Tofu with ginger, onions and mushrooms cooked in black bean sauce. 		£ 4.95
64 PAD BROCCOLI (V)
Fresh broccoli fried in oyster sauce and garlic. 		£ 4.95
65 PAD TAOJIEW ABERGINE (V)                                                                                                                    Stir fried aubergine with fermented crushed yellow beans and chilli. £ 4.95
66 KAENG KEO WAN PUK (V) Green curry cooked in a delicate blend of spices, coconut milk with bamboo shoots and fresh vegetables. £ 5.25
67 KAENG PED PUK (V)                                                                                                                                        Red curry cooked in coconut milk with bamboo shoots and vegetables. £ 5.25
68 KAENG KA REE PUK (V)                                                                                                                            Special mild Thai curry with potatoes, peppers and peas in coconut milk. £ 5.25
 

 

 
RICE

69

 KAO PLAO
Steamed jasmine rice. 		£ 1.65

70

 KAO KHA TI                                                                                                                                                                        Steamed coconut rice. £ 2.45

71

 KAO NEAW
 Steamed "sticky" rice. 		£ 2.45

72

 KAO KHAI
Egg fried rice with peas and soya sauce. 		£ 2.45
73 KAO KHA TIEM
Fried rice with garlic. 		£ 2.45
74 KAO PAD
Fried rice with either chicken, beef or pork. 		£ 6.95
75 MISS SIAM KAO PAD
Tropical fried rice with prawns, dried pineapple, flavoured with exotic seasoning. 		£ 7.95
 

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NOODLES

 

 Vegetarian                                £ 5.45

 

 Chicken or Pork or Beef                                                     £ 5.95

 

 Prawn                                                                                                 £ 7.95
     

76

 PAD THAI       (Vegetarian or Chicken or Pork or Beef or Prawn)
Traditional Thai dish of fried noodles with bean sprouts, radishes and crushed peanuts.		  
77 PAD SEE EW    (Vegetarian or Chicken or Pork or Beef or Prawn)
Fried egg noodles in dark soya sauce with egg and vegetables. 		 
78 PAD KEE MAO  (Vegetarian or Chicken or Pork or Beef or Prawn)
Spicy fried noodles with basil leaves, chillies and vegetables. 		 
79 PAD NAM MUAM (Vegetarian or Chicken or Pork or Beef or Prawn)         Plain fried noodles with bean sprouts in soya sauce.  
 
      
 
DESSERTS

80

 BANANA FRITTERS Served with ice cream
 		 £ 3.25

81

 BANANA IN COCONUT MILK
Slices of banana with sugar boiled in coconut milk served hot.		 £ 3.25

82

COCONUT PANCAKE
Served with ice cream 		£ 3.25
83 FRIED ICE CREAM
Vanilla with raspberry sauce or  Chocolate with chocolate sauce.		 £ 3.25
84 ICE CREAM and SORBETS
Choice of  flavours (Two scoops)		 £ 2.95
     

SET MENUS

85

                                                Set Menu (A) ... for two, £14.95 per person.

                                                Chicken Satay and spring rolls.
                                               ______
                                                Green chicken curry.
                                               Fried pork with ginger and onions.
                                            Sweet and sour mixed vegetables.
                                           Steamed jasmine rice.
                                                ______
                                               Tea or Coffee


86

                                            Set Menu (B) ... for two, £21.95 per person.

                                             Dim Sum, spring rolls and fish cakes.
                                              _______
                                             Yellow chicken curry.
                                             Fried pork with basil leaves and chillies.
                                              Stir fried beef with garlic and fried herbs
                                              Stir fried fresh Mange Tout and mushrooms.
                                                    Steamed jasmine rice.       

                                             _______

                                             Tea or Coffee

 

87                                     

                                             Set Menu (C) ... for two, £26.95 per person

                                              Chicken Satay, spring rolls and prawns on toast.
                                           ________
                                                Red chicken curry in coconut milk.
                                                Fried prawns with dry chillies and cashew nuts.
                                                Special Thai style noodle with peanuts.
                                               Fried pork with sweet and sour sauce.
                                                Stir fried mixed vegetables in oyster sauce.
                                                 Steamed jasmine rice or egg fried rice
                                             _________
                                             Ice cream or sorbet
                                             _________
                                             Tea or Coffee

 

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